AI-powered delivery service monitoring for “Simeyna Pekarnya”
How it works
The system scans menus on Glovo and Bolt Food every hour. If an item becomes unavailable, it instantly identifies the restaurant and dish, and notifies the manager via messenger. It also logs performance metrics like sales, delivery time, and revenue.
Who is this solution for?
✅ Restaurant and café chains – monitor menus without manual effort
✅ Cloud kitchens and dark kitchens – minimize menu downtime
✅ Franchise managers – centralized monitoring across all locations
✅ Quality control departments – quickly detect platform-related issues
✅ HoReCa business owners – boost profitability and service quality
Key features
⚙️ Hourly scanning of Glovo and Bolt Food menus
📍 Accurate detection of unavailable items per location
📲 Instant notifications to responsible managers via Telegram or other messengers
📊 Analytics dashboard: sales, average check, delivery speed, KPIs
💾 Historical tracking of downtime and item availability
🔁 Revenue recovery through prompt dish reinstatement
📈 Implementation Results:
- 📉 –90% time spent on manual menu checks
- 💸 Up to $1000+/month in recovered lost revenue
- 📲 Faster reaction to platform issues
- 📈 Higher delivery platform ratings and customer satisfaction
- ⏱️ More time for strategy, less time on operations